High sort boiled minced gammon form Smeshariki range is made from select lump meat of breast and legs without antibiotics, hormonal agents, stimulating agent and GMO. The gammon has beautiful mosaic cut and rich meat taste.

Proteins 16,0
Fats 9,0
Carbohydrates 3,0
Caloricity 160
20 days
0-6 °C
75±5 %
240 г